How To Dry Parsley In Oven

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3 ways to dry parsley wikihow

3 Ways To Dry Parsley WikiHow

1 Oven drying Preheat the oven to its lowest setting usually around 200 degrees Fahrenheit Using cold water wash the fresh parsley and remove any tough woody bits of stem Roughly chop the parsley into inch pieces Blanch in boiling water for thirty seconds Arrange the parsley in a single layer on a parchment lined baking sheet Here’s how to dry parsley in the oven: Clean the parsley: Rinse the parsley under cold water to remove any dirt or debris. You can use a salad spinner or pat the parsley dry with paper towels to remove excess moisture. Preheat the oven: Set your oven to its lowest temperature. This is usually around 170°F (77°C). Arrange the parsley.

Dried parsley

Dried Parsley

How To Dry Parsley In OvenInstructions How to Dry Parsley in the Oven Treehugger / Sanja Kostic Using your oven to dry parsley is one of the quickest methods, and it also retains maximum flavor. You will need. Place the bunch of parsley in a jar of cool water and cover the leaves with the plastic produce bag Store the parsley in the fridge adding more water as needed